In this episode of the Good Food CFO I reveal the steps and answer questions about putting profit first to work.

In this episode of the Good Food CFO I shed some light on a question many of you have been asking… will profit first work for my Good Food business?!

In this episode of the Good Food CFO I discuss gathering, recording and tracking online financial data so you can determine your business’ profitability!

In this episode of the Good Food CFO I am joined by Alexander Johnson, founder of Mixt Solutions - a turnkey solution for brands of all sizes to optimize their Amazon presence.

In this episode of the Good Food CFO I am joined by Michael Movitz, who is the founder of the Movitz Group and founding partner of Brandjectory, an online platform that helps early stage CPG founders and investors discover each other, connect, share information, and build momentum before, during and after a capital raise!

In this episode of the Good Food CFO Sarah is joined by Christie Lee, founder of Nourishing Foods Marketing to discuss how to identify the right marketing strategy + tactics for your business!

In this episode I focus on the financial KPIs that will reveal your business’ financial efficiency, and get you moving in the direction of financial sustainability, profitability and consistent cash flow!

In this episode, I dive into a critical financial concept and share 3 rules for pricing that will help you understand your business better.

In this episode, I am joined by Caroline Snyder, financial coach and founder of Verdi Daily to discuss the many ways that our emotions can play a role in our financial decision making and overcoming them.

In this episode of the Good Food CFO Podcast Sarah is joined by Erin Lehr, a food industry veteran turned bookkeeper.