Episode 39 :: How to Scale Your Production with Ashley Sutterfield

Go big? Go small? We're talking about it all!
(Video + closed caption available on YouTube)

In this episode of THE GOOD FOOD CFO PODCAST Ashley Sutterfield is back! She is the founder and director of Sage Expert, which she founded after seeing food entrepreneurs constantly struggling to understand when and what to do to grow their businesses.

There is no one-size-fits all production solution for good food businesses. But there are considerations that will help you make the right decision for yours. If you’re struggling to understand what to do about production to grow your businesses profitably, or are ready to start considering your options, this episode is for you! 

In this episode Ashley shares: 

  • The 4 production options every business should consider

  • How to determine which option is best for you and your business

  • Why choosing your production type isn’t solely a financial decision

  • Some questions to think about before choosing a co-packer

 

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Episode 40 :: The Good Food Consortium

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Episode 38 :: Creating Financial Workflows for Strategic Growth